Olive di Nocellara
Nocellara green olives
NGCO/GF version available
Vegan Italian Restaurant & Cocktail Bar
Nocellara green olives
NGCO/GF version available
lightly deep fried wild mushroom served with homemade salsa verde
NGCO/GF version available
Homemade burrata cheese with blueberry compote, pistachio crumbs, chilli flakes, basil leaves, and a grating of lemon zest. Served with bread
NGCO/GF version available
Two fried bolognese rice balls filled with mozzarella, accompanied by our mayo
Focaccia with garlic and butter
NGCO/GF version available
Pasta
Served in a tomato and cream sauce with homemade bacon, sausage, egg, onion and black pepper
NGCO/GF version available
Bronze die Neapolitan pasta served in a buttery and cheesy porcini mushroom sauce perfectly combined with our black truffle paste
NGCO/GF version available
Fresh ravioli stuffed with nduja and creamy cheese served with a smooth sweet red pepper sauce topped with a fresh dollop of stracciatella cheese
Served in our traditional carbo cream, with homemade bacon and black pepper
NGCO/GF version available
Served in our slow-cooked tomato sauce, with homemade bacon and black pepper
NGCO/GF version available
Potato dumplings served in creamy truffle sauce with sausages
Served in a slow-cooked spicy tomato and basil sauce, with black olives and garlic (spicy)
NGCO/GF version available
Classic Roman recipe made with parmesan cheese, black pepper and truffle sauce
NGCO/GF version available
...It's like pizza, but better!
Cheesy cream and mozzarella base, topped with parmesan, blue chesse, our homemade burrata and authentic Italian speck
NGCO/GF version available
Crispy porchetta chunks, rosemary roasted potatoes, mozzarella and our signature house-made stracciatella cheese
NGCO/GF version available
Pistachio cream base, mozzarella, mortadella topped with our fresh homemade burrata and toasted pistachio crumbs
Tomato sauce, mozzarella and basil
NGCO/GF version available
Tomato sauce, pepperoni and mozzarella
NGCO/GF version available
Arrabbiata sauce with olives, basil, garlic, chilli flakes and mozzarella
NGCO/GF version available
Tomato sauce, ham, chicken, bacon, nduja, pepperoni, sausage, olives, red onion and mozzarella (spicy)
NGCO/GF version available
Garlic base, courgettes, mushrooms, fried aubergines, sausage, olives and mozzarella
NGCO/GF version available
Garlic base, mushrooms, olives, sausage, truffle oil and mozzarella
NGCO/GF version available
choose one complimentary side from our sides menu)
Homemade seitan strips served with our slow-cooked tomato sauce, garlic and oregano. Served with bread
Roasted ribs glazed with our Italian brandy. And yes, the bone is edible!
NGCO/GF version available
Selection of grilled meats; rib, tagliata, skewer, sausages, roasted vegetables and our homemade salsa verde
NGCO/GF version available
Roasted potatoes with rosemary and garlic
NGCO/GF version available
Homemade handcut fries
NGCO/GF version available
Baby leaves, black olives and cherry tomatoes served with a lemon and EVO oil dressing
NGCO/GF version available
recommended for 12 years-olds and under)
Pasta with tomato sauce
NGCO/GF version available
Pasta with creamy butter and parmesan sauce
NGCO/GF version available
10" pizza with tomato and mozzarella
NGCO/GF version available
10" pizza with mozzarella and ham
NGCO/GF version available